CHURRASQUINHOS Grilled Brazilian style brochette, served with farofa (ground yuca roasted with garlic and butter), and fresh vinaigrette sauce (Your choice of: beef, pork or chicken)	6.95
FILEZINHO À PALITO Cubes of beef flank steak sautéed with onions, tomato and green pepper	9.95
LINGUIÇA À PALITO Spicy sausage sliced and sautéed with onion	9.95
CARNE DE SOL COM MANDIOCA Fried cubes of sun-dried beef and yuca served with spicy sauce on the side	9.95
FRANGO À PASSARINHO Crispy fried chicken pieces on the bone marinated in olive oil, garlic and basil served with a spicy sauce on the side 7.95
CASQUINHA DE SIRI Crab meat sautéed with olive oil, garlic, tomato, cilantro, onion, and green pepper, served in a china crab shell topped with roasted yuca flour	9.95
JACARÉ AO PANTANAL Alligator, lightly breaded and fried, served with spicy honey mustard sauce on the side	9.95
CHURRASQUINHO DE CAMARÃO Grilled baby shrimp brochette basted with a herb sauce	9.95
MEXILHÃO À CARIOCA Large half-shell green mussels. Our customer's favorite appetizer. Prepared in wonderful leek, watercress, garlic and butter sauce	10.95
BOLINHO DE BACALHAU Cod fish croquettes fried and served with a spicy sauce on the side	7.95
COXINHA DE GALINHA Brazilian croquette stuffed with chicken and cheese, lightly breaded and fried. Served with a spicy sauce on the side	7.95
MANDIOCA FRITA COM LINGUIÇA Fried yuca with a spicy sausage	9.95
MANDIOCA FRITA Fried yuca served with a spicy sauce on the side	6.95
ABACATE MARAJÁ Half an avocado stuffed with shrimp, tomato, cilantro, onion, green pepper, and our delicious homemade dressing	9.95